Walton 2.8L Rice Cooker – Star Deluxe

Walton 2.8L Rice Cooker – Star Deluxe (model WRC-STAR-DELUXE 2.8L) is a 1000 watt electric rice cooker with 2.8 litre capacity. It handles 1.8 to 2.0 kg of uncooked rice in a single batch, which suits a large family or a house with frequent guests.

This Walton Star Deluxe Rice Cooker ships with two inner pots — one aluminium and one stainless steel. The aluminium pot uses a German standard non-stick coating so rice stays soft and separated instead of sticking to the base, while the stainless steel pot covers everyday cooking. A stainless steel steamer is included for steaming vegetables or eggs above the rice.

The outer body is seamless and robust, so it stays neat and wipes clean quickly. The cooker runs on 220V AC at 50 Hz, the packet measures 330 mm x 330 mm x 345 mm, and the electronics follow the IEC-60335-2-15 safety standard.

As a 1000 Watt Rice Cooker, the Star Deluxe 2.8L heats a larger pot quickly while still allowing simultaneous cooking and steaming. When comparing this Walton 2.8L Rice Cooker with smaller models, the deciding points are batch size, pot material, coating quality and whether a steamer is supplied.

Highlights

• 2.8 litre capacity
• 1000 watt power
• Usable for 1.8–2.0 kg uncooked rice
• 1 aluminium and 1 stainless steel inner pot
• 1 stainless steel steamer
• Simultaneous cooking and steaming
• German standard non-stick coating
• Seamless robust outer body
• IEC-60335-2-15 standard compatible electronic safety
• 220V AC, 50 Hz operation
• Packet dimension 330 mm x 330 mm x 345 mm
• Stainless steel steamer material

Warranty Information

• Spare Parts Warranty: 1 Year
• Replacement Warranty: 3 Months
• After Sales Service: 1 Year

Important Usage Instructions

• Wash the rice, then set the water level using the marks inside the inner pot rather than by guesswork.
• Wipe the outside of the inner pot dry and seat it flat on the heating plate before switching on.
• Use a plastic or wooden spoon on the non-stick pot; metal spoons and knives will scratch the coating.
• Keep the steam vent clear and do not cover the lid with cloth while cooking.
• Unplug and let the cooker cool before cleaning, and never dip the outer body or power base in water.